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Lip Smak'n Foodie Tours

Let award-winning Lip Smacking Foodie Tours help you discover the locals’ favorite destination, the newly revitalized booming downtown that showcases a completely different side of Vegas. Away from noisy slot machines and gaming tables, it offers a welcome slice of urban authenticity instead.

Steps from the always-crowded Las Vegas Fremont Street Experience entertainment district of pulsating bars and clubs is the new heart of the city’s historical downtown that has grown into a thoroughly cool, eclectic hub for arts and culture. It’s where you’ll find stunning murals, towering public art pieces, and retro neon signs now sporting quirky, playful messages. It’s old Las Vegas transformed into new Las Vegas.

Here's just a sample of what you'll experience:


Get escorted right to the best table at nationally acclaimed Carson Kitchen. Founded by the late-great Kerry Simon, who was famed as the celebrity “rock ‘n’ roll’’ chef, it sports an open kitchen to catch all the action up close and personal, as you enjoy classic Americana dishes that have been elevated with the freshest ingredients and modern twists.

At Therapy, get rejuvenated as you’re escorted right to the special chef’s table at this buzzy new restaurant recently highlighted on the Travel Channel. The former 99-cent store has been transformed into an industrial-chic destination. It’s the perfect backdrop for indulging in contemporary comfort food, including Devil’s on Horseback reinterpreted with bacon-wrapped dates stuffed with truffled goat cheese; signature baked ricotta gnudi finished with truffled fig jam and roasted almonds; and chicken and Red Velvet waffle sliders, an original creation featured on the Travel Channel’s “Food Paradise.’’

If we've whet your appetite - you've some to the right place...

What You Need To Know
  • Your lunch, tours, tastings and transportation are included with this outing.

  • Alcoholic beverages are not included with this tour.

  • There are some/limited activities that occur outdoors - outing will take place rain/shine.

  • If you have any food allergies, please make sure these are noted on your registration

  • A maximum of 40 people will be allowed on this tour (minimum 20 people)

  • Elements of this tour are subject to change due to the Covid-19 issues.

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